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Date | 11/23/2020 8:10:11 PM |
The significant factors surging the growth of the global dairy alternatives market include the growing concern associated with lactose intolerance among individuals and a fundamental shift in the consumer’s preference towards healthy food products. The increasing consumer awareness regarding the remarkable nutritional values provided by plant-based dairy alternatives, such as better cardiovascular health, lowers the cholesterol level, and controls diabetes, will promote them towards adopting dairy alternative food products to stay healthy and fit. Additionally
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