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Lake Colours attains by dispersion of colours with varying concentrations. The lakes are available in a wide range of colours. Lakes are also not soluble in oil, but are oil-dispersible. Lake Colours are more stable than food colours.
Lakes lack sufficient moisture to dye fats and oils, or food products containing goods. Lake Colours are commonly used to make coated chestnuts, cake and donut mixes, hard candy and chewing gum, lipsticks, soaps, shampoos, talc, and more.
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