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Date1/25/2021 2:23:52 PM
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Food safety management standard (FSMS) ISO 22000:2018 is a high-level systematic structure standard. The standard follows the PDCA cycle for the process approach and promotes risk-based thinking in the food safety industry. ISO 22000 requirements help the organization to reduce hazards and risks in the entire manufacturing food life cycle and ensure safety for human consumption.

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