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Oat Molasses Bread is a classic Maine recipe, known for its hearty texture and rich, slightly sweet flavor. This traditional bread combines wholesome oats, robust molasses, and simple ingredients to create a soft yet dense loaf perfect for breakfast or snacks. The deep, earthy sweetness of molasses pairs beautifully with the nutty oats, making it a comforting homemade treat. Enjoy it warm with butter, honey, or jam for a taste of Maine’s rustic charm. This easy-to-make recipe brings a touch of New England tradition to your kitchen!
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