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Although Moltaqa is rooted in Yaletown, the restaurant’s expertly crafted Cocktails Gastown visitors should taste include Moroccan mint juleps and sangria blends that highlight the earthy flavors of tagine cooking. Each drink is balanced to offset aromatic spices, featuring house-infused syrups, fresh citrus, and premium spirits. The result is a cocktail selection that complements the cuisine—providing a welcome contrast to patrons exploring Vancouver’s historic Gastown district.
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