Is camel milk good for diabetes?

Camel milk has gained a lot of buzz for its potential benefits in managing diabetes. Unlike cow’s milk, it’s naturally lower in fat and sugar, making it a lighter choice. What makes it really special is that it contains insulin-like proteins that may help the body regulate blood sugar more effectively. Some studies even suggest that regular consumption of camel milk can improve glucose control and, in some cases, reduce the need for insulin in people with diabetes.

Beyond blood sugar support, camel milk is also rich in antioxidants, vitamins, and minerals, which help boost overall health. While it’s not a magic cure, adding camel milk to a balanced diet could be a natural way to support better health for those living with diabetes.